Celebrate Valentine’s at Sun Wah.

Treat your loved one to a romantic candle lit exclusive dinner. Enjoy our award winning scrumptuous asian fusion chef degustation menu created by Albert & Rowena along with French Sparkling Champagne on arrival and a special valentine’s hamper gift from our friends at Red Hill Candle Co & Peninsula Nut Co. Add optional matching wine upgrade for each course.

Book Now – Limited Places

Yes you get all this!

On arrival
Glass of Louis Bouillot Perie De Vigne French Sparkling Champagne

Amuse Bouche
Stuffed Duck and Pork Croquette with Black Truffle Mayo

Ginger Pear Scallop
Seared Haikkado scallop on a bed of crispy pork belly with golden pearl sago, ginger pear puree 
2021 Mahi Sauv Blanc, Marlborough, NZ

Lobster Hargow Dumplings
Our signature steamed lobster dumplings cooked traditional hargow style in our rice flour ravoli with our XO pipette injection
2020 Foxeys Hangout Chardonnay, Mornington Peninsula VIC

Peking Duck Crepes
Specially prepared peking duckling wrapped in steamed chinese crepe with pickles, cucumber & hoi sin sauce
2021 Foxeys Hangout Pinot Noir, Mornington Peninsula VIC

Grass Fed Sher Wagyu Eye Fillet
Premium Sher Wagyu Grass Fed eye fillet MS7 marinated for 48 hours slowly wokfried and served with a terriyaki jus complimented with a side of dry fried green beans in chilli & garlic
2016 Geoff Merill Shiraz, McLaren Vale SA

Special Fried Rice

Our Famous Salt & Pepper Squid
Sun Wah’s Famous Chilli Salted Squid with Chilli Mayo & Asian Appleslaw
2021 Jim Barry Assyrtiko, Clare Valley SA

Dessert Tasting Plate
Indulgence dessert tasting plate of our signature sweets to share including our famous Bombe Alaska filled with cherry & macadamia, Chocolate Won Tons and Mandarin Creme Brulee
2016 Debortoli Botrytis Semillon

Followed By:
Coffee and tea & Raspberry Macarons

Valentine’s Day Hamper Gift to take home:
Goodies from our friends at Red Hill Candle Co & Peninsula Nut Co comprising soy wax candle, milk choc coated almonds and salted cashews

$95 per person *

Add Optional Wine Match with each course $65

Vegetarian, non-seafood and gluten free option available.

Please advise of any dietary requirements at the time of booking – minimum of 24 hours notice required.

* not to used in conjunction with any discount offer or best restaurant and good food gift cards

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