Set Menus
Let Us Feed You
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$59
Chef’s Tapas Grazing Menu
Example Menu:
Ginger Pear Scallops
Duck Croquettes
Peking Duck Crepes
Poached Chilli Soy Dumplings
Mud Crab Soft Shell Brioche Roll
Char-sui BBQ Pork Bun Sliders
Blue Swimmer Crab Dumplings with Yarra Valley Caivar
Prawn Money ParcelsGinger Prawn Dumplings
Pork Shui Mai
Shared Dessert Plate including our Chocolate Won Tons, Macaron, Icecream/Sorbets & Lime Coconut Cheesecake
Minimum 2 personsUpgrade to Premium Selection for $10 per person
Example Premium Selection Upgrades:
Soup Dumplings (Xiao Long Bao)
Salt & Pepper Squid
Caramelised Eggplant
Upgraded Dessert to our Indulgence Dessert Platter – includes above dessert plus Our Signature Bombe Alaska, Coconut Cheesecake, Passionfruit Mousse, House-made Honeycomb, Icecream/Sorbets -
$50
Feedme Set Menu
- 4 course - $50
Experience Cantonese Fusion at its best!
Our Most Popular Menu
Can’t Decide
Let us serve you 4 courses of our fusion chefs selection at Sun Wah
Its all about sharing and enjoying the experience whilst
tasting different fusion dishes
SAMPLE OF DISHES THAT MAY APPEAR ON THE MENU
you will be served 4 courses of 2 starters, 2 mains and a side
You can add dessert to the menu for an extra $8 per person
starters
duck & pork croquettes
chilli-soy pork dumplings
peking duck crepes
char-sui bbq pork bao
wagyu san choi bowmains
grass fed eye fillet from sher wagyu farm w. terriyaki jus
salt & pepper king prawns and squidsides
special fried rice
local curry greens w. toasted cashews
dry fried spicy green beans w. chilli & garlicsweet stuff
dessert of the day or cheese platter to share* vegetarian or gluten free menu option available
See All Set Menu Options
A La Carte
Dim Sum & Dumplings
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$16
Wagyu Cheeseburger Dumplings
our crispy fried dumpling filled with wagyu beef mince M5+ w. onions, cheese, tomato sauce
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$18
Lobster Hargow Dumplings
a twist on the standard hargow filled w. minced prawn and lobster chunks wrapped in rice ravoli served w. our chilli oil syringe.
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$10
Crispy Fried Wontons
wontons filled with minced berkshire pork crispy fried and served w. sweet n sour
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$8
Panfried Shanghai Dumplings
panfried pork gyoza dumplings served w. red vinegar
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$13
Steam Prawn Dumplings
in rice flour ravioli coated in olive oil (g)
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$10
Chilli-Soy Dumplings
poached pork dumplings in our chilli-anise soy dressing
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$9
Vegetarian Dumplings
steamed in rice flour ravioli (g)
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$11
Soup Dumplings (Xiao Lao Bao)
our dumplings filled w. pork and soup. so juicy!
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$7
Pork Shui Mai
home made pork dim sum
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$15
Ginger Prawn Dumplings
chopped prawns w. prawn meat & ginger wrapped in steamed dim sum pastry
Grazing
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$12
Rendang Beef Curry Puff
our curry puff filled w. wagyu beef mince cooked in our spicy rendang curry w. potatoes and onions (3 pc)
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$12
Chicken Satays (g)
chicken skewers w. peanut satay sauce (2)
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$13
BBQ Pork Bao
authentic chinese style bbq char-sui pork in a bao slider w. pickles, cucumber, plum sauces (2pc)
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$17
Ginger Pear Scallops
w. crispy pork belly golden pearl sago, ginger pear puree (g)
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$7
Spring Rolls
w. rice noodles, sweet n sour (v)
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$16
Duck & Pork Croquettes
served w. black truffle mayo (4pc)
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$11
Wagyu Beef San Choi Bow
minced wagyu beef M5+ w. beanshoots, peppers, onions, carrots (g)
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$17
Peking Duck
steam chinese crepes, cucumber, pickles, hoi sin sauce (2pc)
Larger Dishes
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$27
Sizzling Fire Spices Beef
hopkins river skirt beef w. snowpeas, peppers, chillies
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$33
Salt & Pepper King Prawns & Squid
tempura of king prawns and squid wok tossed with chilli salt & peppers w. fried rice noodles
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$24
Coconut Curry Spiced Chicken
w. chilli, snowpeas, spinach leaves (g)
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$36
Sizzling Deep of the Sea
stir fried king prawns, scallops, snowpeas, chilli, garlic (g)
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$27
Crackling Pork Belly
w. beanshoot pickle salad, sweet plum sauce
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$38
Sher Wagyu Farm Grass Fed Eye Fillet
sher waygu farm grass fed eye fillet w. snowpeas, babycorn, mushrooms, terriyaki jus
Old Time Favourites
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$23–$36
Honey Chicken or King Prawns
- Chicken - $23
- Prawns - $36
deep fried, wok tossed in our honey sauce topped w. sesame seeds
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$25
Alberts Old School Sweet N Sour Pork
our 80s recipe of pork in batter w. pineapple, peppers, onions
The Green Stuff
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$18
Mixed Greens with Shitake
stir fried mix chinese greens w. chinese shitake mushrooms (g)
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$20
Curry of Local Greens
stir fried local greens in a coconut curry w. toasted cashews (g)
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$11–$18
Dry Fried Spicy Green Beans
- side - $11
- large - $18
served w. chilli and garlic (g)
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$23
Tempura of Cauliflower
w. asian appleslaw and dry fried spicy green beans
Rice
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$14–$18
Special Fried Rice
- small - $14
- large - $18
char-sui bbq pork, egg, peas, shallots, shrimps
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$3
Steam Rice
per person
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$14–$18
Vegetarian Fried Rice
- small - $14
- large - $18
egg, mushrooms, babycorn, shallots, water chestnuts
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$18
Chicken Fried Rice
chicken, egg, peas, shallots
Sweet Stuff
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$13
Gaytime Fried Icecream
our gaytime honeycomb icecream coated in buttermilk sponge and served with butterscotch sauce
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$14
Dark Chocolate Truffle
our decadent chocolate mousse topped with a dark chocolate ganache served w. freeze dried strawberries and raspberry sorbet
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$17
Bombe Alaska
coconut, raspberry, italian meringue, flamed orange liquer
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$34
Signature Indulgence Dessert Platter
bombe alaska, lime coconut cheesecake, chocolate won tons, salted caramel parfait, honeycomb spears passionfruit mousse, mandarin macaron, icecream/sorbets
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$12
Chocolate Wontons
stewed cinnamon apple, raspberry sorbet
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$12
Banana Fritter
our version coated in panko crumbs with housemade butterscotch sauce, vanilla bean icecream