King Prawn Sesame Prawn Toast
our modern twist to the classic w. sweet corn, king prawn mousse and ginger
our modern twist to the classic w. sweet corn, king prawn mousse and ginger
a decadent buttery tart filled with a silky white chocolate and matcha ganache
roasted great ocean duck in our yellow coconut curry with lychees and pineapple (g)
our chicken ribs cooked tempura style wok wossed in our chilli salt & pepper seasoning and tamarind
our signature Singapore noodles from our 80s recipe of pork, prawns stirfried in curry vermicelli noodles (g)
bombe alaska, citrus tart, chocolate won tons, mandarin creme brûlée, raspberry macaron