Our Dining room is open again from 3rd June.
However with a limit of 20 guests and to be viable for us, we have tweaked our booking procedures and our menu.
We will only be serving a limited a la carte menu and our Chef’s Feedme Set Menus and Degustation Menu during weekdays. Weekend we will only been serving our set menus.
This will allow us to stay open and providing the quality food and service we are known for.
Deposit of $25 per person is required.
There is a maximum 2 hour duration for your booking
Our kitchen will still open for take away & delivery orders.