4 COURSE DUCK WINTER MENU

During the month of June our DUCK MENU has returned for winter Special

Introducing our 4 COURSE DUCK MENU

Fancy a DUCK menu like no other. 

Showcasing our local produce.

To dine on delicious DUCK with our specially created menu

Featuring our

PEKING DUCK along with

Duck Croquettes with Black Truffle Mayo

XO Fermented Roast Duck with Eggplant Kaarage, Dry Fried Spicy Green Beans

Special Fried Rice

Signature Indulgence Platter including our famous bombe alaska

Available with or without matching wines.

$50 per head (normally $80 per person)

Available Wednesdays, Fridays & Sundays throughout June

 

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